After Dark at Yum Char
Dinner, Thursday to Saturday.
red curry sauce, grilled baby carrots, shallot salad
Book your table
"Everything was so tasty and well done plus the service was amazing"
- Chris M - google
Charcoal runs through the whole menu, but at dinner, the grill becomes the main event.
Family-run and fuelled by fire, we keep things simple: quality produce, bold flavours and great value. Charcoal is at the heart of what we do, bringing smoke, flame and a little edge to every plate. Good food, made to share, without the fuss.
🔥Fire 🔥Smoke 🔥Flavour
Fresh produce, smoky edges and flavours that hit
Lunch through to Dinner
From bánh mì to flame-grilled feasts
From lunch through to dinner, the charcoal is firing. Think specialty bánh mì and wraps, juicy prawns and scallops, sizzling skewers, premium steaks, chicken, lamb ribs and our signature miso cabbage - all kissed by flame and charcoal-grilled to perfection.
"The scallops, wagyu beef skewers and charcoal chicken were so delicious"
- Akira H - google
Hours
Mon 10am - 2pm
Tue 10am - 2pm
Wed 10am - 2pm
Thu 10am - 2pm, 5pm - 8:30pm
Fri 10am - 2pm, 5pm - 8:30pm
Sat 11am - 2:30pm, 5pm - 8:30pm
Sun closed